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These Red Velvet Cookies Are SO TASTY You’ll Want To Double The Recipe!

Red Velvet Cookies Recipe

These Red Velvet Cookies are practically mini red velvet cakes because the dough is made from red velvet cake mix. Not only are these fluffy cookies delicious, they’re also a bright red color making them perfect for Christmas (but they’re yummy enough to eat all year round!)

The powdered sugar outside gives them the perfect sweetness and gives them a crinkled look. These cookies are so good, especially for the holidays because they add a beautiful pop of color to your cookie tin or your dessert table!

I’ll be making these again on Christmas to serve as sweet snacks before dinner.

Red Velvet Cookies Recipe:

Cook Temp: 375 Degrees F  –  Cooking Time: 9 Minutes 


  • 1 box red velvet cake mix
  • 2 eggs
  • 1/3 cup oil
  • Powdered sugar


Mix together the cake mix, eggs, and oil. Roll about 1 Tbsp. at a time in powdered sugar, and place on a baking sheet (a cookie scooper works really well). Press down on the cookies slightly with the bottom of a glass. Bake at 375°F/190°C for 9 minutes. 

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